Pinkster. A gin with a difference. Our botanicals include raspberries. Real ones. The ones that grow on bushes.
Hello gin lovers,
Since launching in 2013, Pinkster has slipped down a treat, establishing ourself as a quirky premium gin.
Produced in small batches, the gin is infused with fresh, locally grown raspberries rural Cambridgeshire HQ.
Pinkster deliciously dry, with a hint of fruit and an exceptionally smooth finish.
We make a refreshingly different G&T when served with Fever-Tree, a raspberry and a sprig of fresh, well-spanked mint. (clapping in your hands releases the minty aromas….)
Funnily enough, we didn't set out to make a pink drink. After experimenting at home, I worked my way through an entire fruit bowl before discovering that raspberry delivered the best flavour.
Best of all, we recycle the inebriated raspberries as Boozy Berries and Gin Jam, ideal for pimping up your Prosecco and teatime tipples.
We're recently launched Hedgepig, a range of fruit gin liqueurs made with foraged and locally grown fruit such as Suffolk quince and wild bullace.
Enjoy.
Pinkster HQ sends out orders by UPS couriers. Allow 2-5 days for delivery. All packages will need to be signed for by an 18+ adult.
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Unit One, Dovehouse Shott, Smiths End Lane, Barley, Royston, Hertfordshire, SG8 8LL, GB
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Reviews
The Gin Guide
Independent review
Independent review
Independent review
Press Comments
Jun 2017
Nov 2017
Oct 2014
The Observer