British Letterbox Charcuterie
by The Real Cure£34
A letterbox hamper of award winning, artisan British charcuterie, made in Dorset, containing 5 of The Real Cure's most popular cured meats.
UK delivery only
Product description
A letterbox hamper of award winning, artisan British charcuterie, made in Dorset, containing 5 of The Real Cure's most popular cured meats.
** Our charcuterie Gift Boxes and Hampers do not need to be refrigerated until opened **
Contains 5 award winning products; Hargrove Coppa ham, Wild Venison Chorizo, Sloe & Garlic Venison Salami, Dorset Bresaola, Pink Peppercorn & Purbeck Cider Salami.
The Real Cure use traditional, artisan methods of curing, smoking, fermenting and air drying to create a unique, award-winning range of cured meats. All packaging is fully recyclable.
The products in this hamper do not need to be refrigerated until opened. Please store in a cool, dry place.
Variations
Contents may vary depending on avaliability. If any of the items are unavailiable we will replace with a similar item
Overview
- Made in Britain
Dimensions
28cm x 18cm x 4cm
Made from
Artisan British wild venison and free range British breed pork charcuterie presented in a letter box hamper. This selection of cured meats is entirely gluten free and is an ambient product. Perfect for the foodie in your life, the award winning selection contains:
- Hartgrove Coppa - 55g
- Dorset Aberdeen Angus Bresaola - 55g
- Pink Peppercorn & Purbeck Cider Salami - 90g
- Wild Venison Chorizo - 110g
- Wild Venison Salami - Smoked Sloe and Garlic - 110g
Ingredients:
Hartgrove Coppa is made from free range British pork shoulder, salt, sugar, garlic powder, bay leaves, sodium nitrite and sodium nitrate - Gluten free.
Dorset Bresaola is made from beef silverside, salt, sugar, garlic powder, bay leaves, black pepper, sodium ascorbate, sodium nitrite, sodium nitrate - Gluten free
Pink Peppercorn and Purbeck Cider salami is made from free range British pork, pink peppercorns, garlic, Purbeck cider, sodium nitrite, sodium nitrate - Gluten free
Wild Vension Chorizo is made from wild Venison, pork fat, salt, white wine, smoked paprika, oregano, chilli, muscovado sugar, dextrose, garlic, sodium ascorbate, sodium nitrite, sodium nitrate - Gluten free
Sloe & Garlic venison salami is made from wild venison, pork fat, salt, red wine, sloe syrup (sugar, sloe and water) black pepper, garlic, sodium ascorbate, sodium nitrite, sodium nitrate - Gluten free.
Contents may vary depending on avaliability. If any of the items are unavailiable we will replace with a similar item.
Product code
951743
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Overall product rating
4.7 out of 5
UK delivery only
Returns
You have 28 days, from receipt of cancellable goods, to notify the seller if you wish to cancel your order or exchange an item.
Please note: goods that are personalised, bespoke or made-to-order to your specific requirements, perishable products and personal items sold with a hygiene seal (cosmetics, underwear) in instances where the seal is broken are non-refundable, unless faulty.